Resource Details
| Resource Name: | Building Evidence for Sustainability of Food and Nutrition Intervention Programs in Developing Countries |
| File: | click to download: Gilligan_Sustainability_of_Impact_EB_2013_Boston.pdf |
| Resource Type: | Article |
| Short Desc: | Presentation on sustainability of impact in terms of adoption and consumption of a biofortified orange sweet potato in Uganda by Daniel Gilligan (IFPRI), as part of the symposium “Building Evidence for Sustainability of Food and Nutrition Intervention Programs in Developing Countries”, organized by Sunny S. Kim (Poverty, Health, and Nutrition Division, IFPRI) and Beatrice L. Rogers (Friedman School of Nutrition Science and Policy, Tufts University on April 23, 2013 at the ASN Scientific Sessions and Annual Meeting at Experimental Biology 2013 in Boston, MA. The symposium was sponsored by the ASN Global Nutrition Council. |
| Resource Date: | 23-Apr-13 |
| Contact Person: | Dan Gilligan |
| Contact Email: | d.gilligan@cgiar.org |
| Related Topics: |
Track 2: Global Challenges (food sec, adapt, GCC) Climate Change – Food Security Economy Evaluation/assessment Global Development Human Development Policy |